PACKAGIGN MERCHANDISING: COMPILATION SUBMISSION
PACKAGIGN MERCHANDISING: COMPILATION SUBMISSION
November 05,2024
24/09/2024 - 23/12/2024
Week 1 - Week 13
Tyra Franchesca Valerie Anthony / 0368223
Packaging and Merchandising Design
Final Compilation
TASK 1: CASE STUDY & BOX MAKING
TASK 1A:
Fig 1
final case study
TASK 1B:
Hand cream height: 100mm Width: 200mm Depth: 20mm - 30mm
Sun Cream height: 120mm Width: 100mm 90mm, Depth: 80mm 100mm
TASK 2: COFFEE CUP DESIGN
Fig 4: Pattern
Fig 5: Product Mockup 1
Fig 6: Mockup layout
Fig 7: Proposal Coffee Cup Idea Design
TASK 3: INNOVATIVE PACKAGING PROJECT
Fig 1.4: Pear Oolong Tea Tub
Fig 1.5: Lychee Oolong Tea Tub
Fig 1.6: Blueberry Oolong Tea Tub
Fig 1.7: Final layout
Fig 1.8: Final layout
Fig 12.3: Final 3 flavors layout design
We were also given instructions to create a small prototype to display and showcase our design of our gelato tub, in contact time we also learned how design properly and create i simple and well measured prototype.
Fig 12.5: Prototype mockup
MERCHANDISING
MERCH 1: CAP
Fig 2.1 CAP MOCKUP
MERCH 2: T-SHIRT
Fig 2.2 T-SHIRT MOCKUP
MERCH 3: NAPKIN
Fig 2.3 NAPKIN
MERCH 4: SPOON
Fig 2.5: WOODEN SPOON
MERCH 5: TOTE-BAG
Fig 2.6: TOTE BAG MOCKUP
MERCH 6: POSTER
Fig 2.7: POSTER MOCKUP
MERCH 7: VOUCHER
Fig 2.8: VOUCHER MOCKUP
MERCH 8: POP-UP TRUCK
Fig 2.9: TRUCK BOOTH
MERCH 9: BILBOARD
Fig 3.1: BILBOARD MOCKUP
MERCH 10: INSTAGRAM FEED
Fig 3.2: INSTAGRAM FEED ON PHONE
PLANOGRAM
Fig 3.3: PLANOGRAM
FINAL OUTDOOR POP-UP BOOTH
Fig 3.4: FINAL OUTDOOR POP-UP BOOTH MOCKUP
FINAL PRESENTATION DECK:
Fig 3.5: FINAL PRESENTATION SLIDES
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